On Sat, 23 Feb 2019 00:28:58 -0600, Sqwertz >
wrote:

>On Fri, 22 Feb 2019 17:09:22 -0600,
wrote:
>
>> Ok the problem that I have with that is that you have to trust the
>> morons behind the counter are not screwing up or cross contaminating
>> the food... Being gluten intolerant trust me when I say there are A
>> LOT of idiots behind those doors that have no idea at all what cross
>> contamination means, much less know what foods have what in it, much
>> less will know what gluten even is or what vegan means
>
>This is why Gluten Intolerant people are so intolerable. Only
>celiacs have to worry about even the smallest amount of gluten.

Wrong

>Even if there were such a thing as "gluten intolerant" (which hasn't
>been proven), "gluten intolerant" people never claim to not be able
>to handle small amounts.


wrong

>
>But I guess that isn't "fashionable" enough for you. But then you
>go and spout that ignorant bullshit about how everybody in the
>restaurant industry doesn't know about vegans, vegetarians, and
>gluten is ignorant. That is 100% bullshit.

again wrong

>
>You're just another gluten-intolerant attention whore. Which makes

wrong. tell me why then when I have gluten my skin gets dry and begins
to flake and peel, why I get constipated for like 3 weeks, why my skin
face and head itch like I have poison oak over my entire body... You
say I am an attention whore, well if I am such then I will gladly
trade you my symptoms for yours. I would rather live life as you do
with no knowledge and no understanding and have a firm belief that
fairies are real. In other words I would trade all my symptoms to be a
religious moron, you know just like you are.

>you just like 99.99% of all the other intolerable Gluten
>Intolerants. You need at least 4 more buzzwords in addition to your
>"gluten intolerant" title to make you even remotely special these
>days.

They must not get much light where you live...

>
>-sw

--

____/~~~sine qua non~~~\____