On Fri, 15 Feb 2019 13:36:56 -0600, "cshenk" > wrote:

>jmcquown wrote:
>
>> On 2/15/2019 12:43 PM, Cindy Hamilton wrote:
>> > On Friday, February 15, 2019 at 12:06:47 PM UTC-5, Fruitiest of
>> > Fruitcakes wrote:
>> > > On 15 Feb 2019, jmcquown wrote
>> > > (in article >):
>> > >
>> > > > Newman's Own White Pizza with Spinach. Thin crust. Most of you
>> > > > know I'm not a huge fan of pizza. I've made lots of homemade
>> > > > pizzas in my day but it's really not my favourite thing. As I
>> > > > get older, as much as I love pepperoni it doesn't love me back
>> > > > anymore. I don't seem to use a lot of tomato sauce, either.
>> > > >
>> > > > I was at the grocery store yesterday, perusing the frozen
>> > > > foods. This white pizza caught my eye. It was a BOGO and yes, I
>> > > > bought two of them. I also bought some finely shredded
>> > > > "Italian blend" cheese. I always add a little more cheese to
>> > > > frozen pizza. I also sprinkled it with a dried Italian herb
>> > > > blend. Baked it directly on the oven rack as directed.
>> > > >
>> > > > Quite tasty! The crust was perfectly crisped. I'm glad I bought
>> > > > two of them.
>> > > >
>> > > > Jill
>> > >
>> > > If it is a pizza, shouldn’t the cheese be mozzarella? From a
>> > > buffalo?
>> >
>> [sorry to piggyback, Cindy]
>>
>> Why on earth you expect frozen pizza to have mozzarella made from
>> buffalo milk?
>>
>> Jill
>
>In Italy, it is one of the types of Mozzarella sold (not all are made
>from water buffalo milk).

I'm sure Jill knows what buffalo mozz is. The question implied was
'why would you expect a higher quality product in a cheap frozen
pizza?'
BTW, you can buy buffalo mozz in the U.S.