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A Good (frozen) Pizza
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tert in seattle
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Posts: 2,868
A Good (frozen) Pizza
writes:
>On Friday, February 15, 2019 at 12:06:47 PM UTC-5, Fruitiest of
>Fruitcakes wrote:
>> On 15 Feb 2019, jmcquown wrote
>> (in article >):
>>
>> > Newman's Own White Pizza with Spinach. Thin crust. Most of you know
>> > I'm not a huge fan of pizza. I've made lots of homemade pizzas in my
>> > day but it's really not my favourite thing. As I get older, as much as
>> > I love pepperoni it doesn't love me back anymore. I don't seem to use a
>> > lot of tomato sauce, either.
>> >
>> > I was at the grocery store yesterday, perusing the frozen foods. This
>> > white pizza caught my eye. It was a BOGO and yes, I bought two of them.
>> > I also bought some finely shredded "Italian blend" cheese. I always
>> > add a little more cheese to frozen pizza. I also sprinkled it with a
>> > dried Italian herb blend. Baked it directly on the oven rack as directed.
>> >
>> > Quite tasty! The crust was perfectly crisped. I'm glad I bought two of
>> > them.
>> >
>> > Jill
>>
>> If it is a pizza, shouldna t the cheese be mozzarella? From a buffalo?
>
>Maybe. The vegetarian pizza at college was a very mild, orange,
>Cheddar-style mass-market cheese with peas and carrots.
>
>Cindy Hamilton
*shudder*
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