On Friday, February 15, 2019 at 11:45:15 AM UTC-6, Bruce wrote:
>
> If it's a pizza from the supermarket, you'd be happy if the cheese
> came from a cow. You'd even be happy if it was cheese.
>
I looked up this particular flavor pizza ingredient list and it does indeed have
low-moisture mozzarella cheese (pasteurized whole milk, cheese cultures, salt, enzymes).