"dsi1" wrote in message
...

On Thursday, January 10, 2019 at 9:42:16 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Thursday, January 10, 2019 at 7:13:13 AM UTC-10, Ophelia wrote:
> > "dsi1" wrote in message
> > ...
> >
> > On Wednesday, January 9, 2019 at 11:40:56 PM UTC-10, Ophelia wrote:
> > > "dsi1" wrote in message
> > > ...
> > >
> > > On Wednesday, January 9, 2019 at 9:31:42 PM UTC-10, Ophelia wrote:
> > > >
> > > > I certainly is Do you have an oven you can use it in?
> > >
> > > Probably not because it's made of plastic. It's actually a Japanese
> > > style
> > > lunch box. On the lid it says "Enjoy Your Meal" and "Le Temps
> > > Heureux" -
> > > The
> > > happy times.
> > >
> > > I'll use it soon.
> > >
> > > Tonight I made and packed up rafute - braised Okinawan shoyu pork
> > > belly
> > > and
> > > some slaw dressed with Japan mayo, oyster sauce, and some spicy
> > > ketchup.
> > > Boy, that's some tasty stuff!
> > >
> > > https://www.amazon.com/photos/shared...dxd-FnlVBIq04K
> > >
> > > ==
> > >
> > > That looks good I made a Stir fry chop suey and it was good. No
> > > pics
> > > though I will have to try to remember to take some.
> >
> > What was in the chop suey? I like stir fry stuff. Thanks.
> >
> > ==
> >
> > STIR FRY CHICKEN CHOP SUEY
> >
> > chicken sliced
> > bicarb
> > Toss together and leave for 20 minutes
> >
> > Mix in together in bowl
> > cornflour
> > light soy
> >
> > Add:
> > Oyster sauce
> > Chinese cooking wine
> > sesame oil
> > water
> > Mix together.
> >
> > Chop:
> > garlic
> > onions
> > stems pak choy stems
> > med carrot
> > sliced mushrooms
> >
> > Rinse and chop chicken into slices
> >
> > Heat oil, add garlic and onions. Cook 1 minute
> > Add chicken and cook 1 minute
> > Add chopped veg stir fry 1 minute
> > Add sauce and green tops.
>
> That sounds pretty good. I shall keep it in mind. Thanks!
>
> ==
>
> I ought to have mentioned ... you do realise that anything spicy in that
> recipe, was removed by me ... ;p

Here's what I had for dinner. Mochiko chicken curry. That sauce appears to
be made of chili pepper flakes and oil. Curiously, it's not that hot. I'm
going to have to try making my version. It's going to have chili pepper
flakes and cumin. That would probably flip your wig. Hopefully, it's going
to flip mine.

https://www.amazon.com/photos/shared...Ej35IJByqsy3q2

==

Yers that looks good, but everything you show does, but ... even without the
chili pepper flakes and cumin ... it would certainly flip my wig ...