On 2018-12-17 11:50 a.m., jmcquown wrote:
> On 12/17/2018 10:57 AM, Dave Smith wrote:
>> On 2018-12-17 9:01 a.m., jmcquown wrote:
>>
>>> There was a vegan show featuring vegan baked French Toast.Â* The bread
>>> was, of course, vegan, whatever the heck that means.Â* It called for
>>> tofu and a sliced banana whirled in a blender as an egg substitute.
>>> I guess I'll never understand vegans.Â* Are they trying to put hens
>>> out of work?
>>
>> My gawd they go to a lot of work to try to imitate meat and dairy.
>
> It's just wierd to me.Â* Tofu and banana whirled together in a blender
> does not = egg.Â* Sorry!
>
>>> One recipe (Nigella Lawson's?) was more up my alley.Â* It contained
>>> very finely grated Parmesan cheese.Â* No syrup or other sweet stuff
>>> was added or drizzled on top.Â* Sounded good to me!
>>
>>
>> You might me interested in a croque monsieur or a croque madame,
>> savory French toast sandwiches.
>>
> I've had and made both, and I do like them. Â* Mine are not deep fried.
>

Deep fried??? Maybe in Scotland.