On 12/17/2018 10:57 AM, Dave Smith wrote:
> On 2018-12-17 9:01 a.m., jmcquown wrote:
>
>> There was a vegan show featuring vegan baked French Toast.Â* The bread
>> was, of course, vegan, whatever the heck that means.Â* It called for
>> tofu and a sliced banana whirled in a blender as an egg substitute.Â* I
>> guess I'll never understand vegans.Â* Are they trying to put hens out
>> of work?
>
> My gawd they go to a lot of work to try to imitate meat and dairy.

It's just wierd to me. Tofu and banana whirled together in a blender
does not = egg. Sorry!

>> One recipe (Nigella Lawson's?) was more up my alley.Â* It contained
>> very finely grated Parmesan cheese.Â* No syrup or other sweet stuff was
>> added or drizzled on top.Â* Sounded good to me!
>
>
> You might me interested in a croque monsieur or a croque madame, savory
> French toast sandwiches.
>
I've had and made both, and I do like them. Mine are not deep fried.

Jill