On 2018-12-05 5:39 PM, jmcquown wrote:

> No, I haven't tried *that* soup.Â* I like linguica and sweet potatoes.
> I've never met any kale (old or young) that tasted good to me.Â* Rather
> than take a chance on wasting the other ingredients I'd use something I
> know I like: chopped fresh spinach.


I haven't had a lot of kale, but have had more in the last few years
than I had in the rest of my life. I have never bought it or prepared to
it. I only had it in restaurants or friends served it to me in a
pleasing manor. In one case, it was chopped up and mixed with cream
cheese and garlic and stuffed into a chicken breast that was roasted.
Pretty good. I tried to reconstruct it at home, substituting spinach for
kale.

I have had it in salads that we quite good. The best kale dish was when
it was used in a soup with potatoes and sausage.