Wall Street Journal: "The Trouble With Tuna"
"Nancy2" wrote in message
...
To me, quinoa tastes like chicken feed smells...can't have it in my kitchen.
And kale,
sprinkled with olive oil, roasted and sprinkled with salt....still is too
bitter to eat. It probably makes good
compost, which is where it belongs.
N.
===
I grow it for D. so I can pick the baby leaves which he likes. He finds the
mature leaves too bitter too.
|