On 2018-11-29 12:42 p.m., U.S. Janet B. wrote:
> On Thu, 29 Nov 2018 12:27:59 -0700, graham > wrote:
>
>> On 2018-11-29 10:45 a.m., U.S. Janet B. wrote:
>>>
>>> It is the day for the clean the fridge, freezer and cupboard soup.
>>> It's the perfect day for it -- around 33F, dense, dense fog and pretty
>>> dark outside. I crave plenty of vegetables. Soup will be ready for
>>> lunch time along with fresh home-made bread and cinnamon rolls.
>>> What could be better :-).
>> Perhaps an invitation!:-)
>
> O.k. come on over, you just want to come to my house because we have
> no snow -- yet. ;-)
> I got some new flour yesterday at Cash and Carry (restaurant supply
> store)
> Grain Craft (brand)
> Power Flour (name)
> Unbleached Flour
> High Gluten
> Hard Spring Wheat
> Hearth and Artisan Breads
> Chattanooga, Tennessee
> 25#
> https://www.graincraft.com/
>
> this will be my first experience with them, kinda excited
> Janet US
>
That looks good!
I looked at their formula for straight dough. I think they mean 6.25-6.5
pounds of water, not ounces.
I will soon have to buy another sack of flour and am looking at a
different brand that was milled in Alberta.