On Thu, 29 Nov 2018 11:18:24 -0500, Gary > wrote:

>Fruitiest of Fruitcakes wrote:
>>
>> On 28 Nov 2018, Pamela wrote
>> (in article >):
>>
>> > On 17:53 28 Nov 2018, > wrote in
>> > :
>> > >
>> > > Hey Fruity, how did your profiteroles turn out???
>> >
>> > ===
>> >
>> > +1
>>
>> They turned out very well thank you. I added squirty cream to the insides and
>> dipped the tops in some caramel I made.
>>
>> Just like the doughnuts, most are now in the freezer to stop me from eating
>> them all at once.
>
>This is exactly why I so rarely make dessert food. Once it's here
>I can't resist eating too much. Even freezing some doesn't work
>for me. I can still hear their little faint voices calling me at
>night from the freezer. Another snack just a microwave minute
>away. lol
>
>Anyway, thanks for nothing for mentioning doughnuts. I haven't
>had one in about 7 months but I do love the raspberry filled
>ones. While shopping in the morning I would often buy one and
>save for an evening snack.
>Guess I'll have to buy one tomorrow.
>
>Also, God only knows what kind of evil chemical ingredients those
>are made with.

The more chemicals, the more you'll like them, so I wouldn't worry.