"U.S. Janet B." wrote in message
...

On Wed, 28 Nov 2018 17:09:58 +0000 (UTC), tert in seattle
> wrote:

writes:
>>On Wed, 28 Nov 2018 08:41:27 -0700, graham > wrote:
>>
>>>On 2018-11-28 4:21 a.m., Cindy Hamilton wrote:
>>>> On Tuesday, November 27, 2018 at 6:48:00 PM UTC-5, Julie Bove wrote:
>>>
>>>>>
>>>>> I often put it in stir fries. Has lots of natural sodium and that's
>>>>> good for
>>>>> knee joints.
>>>>
>>>> Is there something special about "natural sodium"? How does the body
>>>> know
>>>> where the sodium ions came from?
>>>>
>>>> Cindy Hamilton
>>>>
>>>It's magic:-)
>>
>>I think she meant naturally occurring sodium
>
>as opposed to synthetic sodium

for her it would have been a damned if you do and damned if you don't.
If she said celery had lots of sodium posters here would have
challenged her as to where the sodium came from.

-----

I don't know a lot about this but I am very sure sure you are correct!

You are looking at it from a nicer angle.