On 11/23/18 5:31 PM, Lawrence Leichtman wrote:

>> 2017 Clos de la Roilette (Coudert) Fleurie
>> Best food match, raspberry joy juice, good ripeness but good acids. B+
>
> We had all Beaujolais for our reds. Mostly 2014. Goes so well with the
> Turkey and the sides.

We did too in a small event this year. A bottle of 2014 Foillard Cote
du Py was lovely with the turkey and shiitake stuffing. We steered away
from sweeter sides this time.

Happy Belated Thanksgiving!
Mark Lipton

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