I'll pass on the Moroccan cuisine.
On 24 Nov 2018, notbob wrote
(in article >):
> On 2018-11-23, Ed > wrote:
>
> > her lover ??? before serving him up to workers.
>
> Ah Ed, that's no reason to dislike Moroccan dishes. Did "her lover"
> taste good?
>
> I often make up a batch o' Moroccan Chicken w/ a spice blend of "Ras
> El Hanout", a Moroccan spice blend much like Garam Masala. IOW, it's
> basically a curry dish, which you recently stated you dislike. 8|
>
> nb
I like a lamb tagine with apricots, dates, sultanas and spices; although
someone will now tell me it is not authentic or Moroccan.
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