Dutch cuisine?
On Fri, 23 Nov 2018 13:47:21 -0500, songbird >
wrote:
> curious what you would consider the traits of
>Dutch cuisine.
>
> we are not Europhiles so we were just talking
>and sadly both of us got very little further than
>Danishes.
Danishes refers to Denmark.
> i said "seafood".
>
> could it be as simple as "seafood pies"?
Traditional Dutch food: Mix mashed potatoes and mashed vegetables such
as kale or carrot&onion and serve with sausage or a slab of stewed
beef, and gravy.
But you probably meant Danish instead of Dutch.
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