REC: Pecan Pie w/out CS
On 11/21/2018 5:14 PM, Brice wrote:
> On Wed, 21 Nov 2018 17:10:49 -0600, Terry Coombs >
> wrote:
>
>> Â* Southern Style Pecan Pie
>>
>> 1 cup sugar
>>
>> 2 eggs well beaten
>>
>> 6 TBSP butter
>>
>> 1/4 cup milk1 cup pecans
>>
>> 1/4 cup raisins (optional)
>>
>> 1 unbaked deep dish pastry shell
>>
>> Â* Beat well sugar , eggs , butter , and milk . Add pecans and raisins .
>> Pour into pastry shell and bake at350°F for 40 to 45 minutes . Cool
>> before serving .
>>
>> Â* Hope y'all enjoy it , I like it and I'm not that fond of pecan pie .
> Central Station?
Â*Â*Â* Not sure what that means ...
Â* Looks like I screwed up the formatting , the "1 cup of pecans" should
be on it's own line ...
--
Snag
Yes , I'm old
and crochety - and armed .
Get outta my woods !
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