On 11/18/2018 3:10 AM, Julie Bove wrote:
> Wow! I find just the opposite to be true. I rarely make it as the people
> I cook for usually prefer the dry.

If "they" prefer the dry pasta, just give them dried pasta! It's a no
brainer. They might actually not like you trying to bend them to your
odd tastes or food fetishes. BTW, most pasta is made with eggs. You
have stated many times before you can't eat eggs.

Jill