On Fri, 9 Nov 2018 03:14:38 -0800 (PST), Cindy Hamilton
> wrote:

>On Thursday, November 8, 2018 at 4:15:48 PM UTC-5, Roy wrote:
>> On Thursday, November 8, 2018 at 10:55:59 AM UTC-7, Cindy Hamilton wrote:
>> > On Thursday, November 8, 2018 at 11:05:37 AM UTC-5, Roy wrote:
>> > > On Thursday, November 8, 2018 at 8:52:54 AM UTC-7, Cindy Hamilton wrote:
>> > > > On Thursday, November 8, 2018 at 10:49:28 AM UTC-5, ImStillMags wrote:
>> > > > > On Thursday, November 8, 2018 at 5:07:41 AM UTC-8, Ophelia wrote:
>> > > > > > What would you make with it?
>> > > > >
>> > > > > If it's good tuna, meaning line caught tuna in olive oil, I can eat it right out of the can with a cracker. Cento is one of the better brands.
>> > > > >
>> > > > > I don't buy Chicken of the Sea or any of those cheap tunas. They are not sustainably caught and are nothing but flakes and water.
>> > > > >
>> > > > > Good canned tuna is not cheap, but it's so far beyond what most people think of canned tuna its mind blowing.
>> > > >
>> > > > It hardly matters. I buy Chicken of the Sea in a pouch. All I'm going to
>> > > > do with it is mash it up and mix it with a bunch of mayo, onions, celery,
>> > > > and green olives, then spread it on bread.
>> > > >
>> > > > Cindy Hamilton
>> > >
>> > > I never buy that gross crap...it is only fit for cat food.
>> >
>> > Why? What would you buy instead, and how would you use it?
>> >
>> > Cindy Hamilton
>>
>> I prefer Sockeye salmon any day...can use tuna recipes or there are lots of salmon ones.
>
>I consider canned salmon to be fit only for cat food.

You can make good fried salmon patties from it. They're almost as good
as fried mackerel patties. Don't make me link Aunt Fie.