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[email protected] penmart01@aol.com is offline
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Default Pulled Pork and Onion Ring Sliders

On Wed, 7 Nov 2018 19:11:54 GMT, "l not -l" > wrote:

>
>On 7-Nov-2018, Pamela > wrote:
>
>> On 15:58 7 Nov 2018, "l not -l" > wrote in
>> :
>> >
>> > On 7-Nov-2018, Pamela > wrote:
>> >
>> >> On 00:00 7 Nov 2018, "l not -l" > wrote in
>> >> :
>> >>
>> >> >
>> >> > On 6-Nov-2018, Pamela > wrote:
>> >> >
>> >> >> On 00:46 6 Nov 2018, Sqwertz > wrote in
>> >> >> :
>> >> >> >
>> >> >> > Pulled pork and onion ring sliders on fresh-baked yeast rolls,
>> >> >> > anti-pasta pasta salad, and HEB baked beans.
>> >> >> >
>> >> >> > https://i.postimg.cc/HxdMP4ry/Pulled-Pork-Sliders.jpg
>> >> >> >
>> >> >> > -sw
>> >> >>
>> >> >> "anti-pasta pasta"?
>> >> >
>> >> > I assumed either a typo or playful word use. I further assumed it
>> >> > to be an antipasto pasta salad; a pasta salad with inclusions
>> >> > typical of antipasto - cured meats, olives, etc.. Possibly
>> >> > including giardiniera which he is known to enjoy on occasion.
>> >>
>> >> How can it be antipasto-anything (whatever the spelling) if it's
>> >> served with the main course?
>> >
>> > I suppose because some are more broad-minded than others. While often
>> > served as an appetizer, there is no rule in the US of A that an
>> > appetizer can't also be served as a side and pasta salads are popular
>> > with many. People can make decisions about how they want to pair their
>> > food without following someone else's arbitrary opinions.

>>
>> Why add the term "antipasto" to pasta salad? Saying "pasta salad" is
>> sufficient.
>>
>> In fact, adding "antipasto" makes it incorrect.
>>
>> Maybe it's an example of Squirt not only making his food too elaborate
>> but making his description of the food too elaborate. With negative
>> effect.

>Are you Sheldon in drag? You sure sound a lot like him;


Pam is not me, no one can emulate me... yoose don't want to know how
I'd describe the dwarf's cookery, pulled meat is dis-gusting, look at
it, looks eggzactly like Friskies grilled cat food, all in shreds...
even our cats don't like those shreds, they lap up the gravy but then
I put the shreds out for the ferals. Occasionally Chewy ships us
grilled in error but when we complain they take the price off the
bill... our high falootin' pussies like Friskies Pate'... the ferals
and the crows get the grilled/shreds.

You may dress in drag but I'd never dress in faggot.

I don't always open the dwarfs food pics but this one looks awful,
especially his presentation that looks like it was done by a 4th grade
Home Ec class. There's enough greazy breading on those onyun rings
that they could be calamari and no one could tell. Actually nothing
on that plate looks edible... typical texass style... pulled meat
means only one thing, was over cooked way beyond sliceability.

Since Pam is new here I think she should post her pic to the RFC Mugs,
otherwise she will forever be a Newbie.
http://www.recfoodcooking.org/mug/
Send your pic to Chatty Cathy the WebMistress and she will post it.