Brice wrote:
> On Wed, 7 Nov 2018 08:04:25 -0700, graham > wrote:
>
>> On 2018-11-07 3:35 AM, Je?us wrote:
>>> On Tue, 6 Nov 2018 12:12:08 -0000, Janet > wrote:
>>>
>>>> In article >, says...
>>>>>
>>>>> For lunch today, we grabbed some street food... we'd had a late
>>>>> breakfast so not looking for something heavy: Piper leaves, lime,
>>>>> coriander, Thai basil, scallions, lettuce, peanuts, fried chilli,
>>>>> Spicy rice balls, and to be honest I'm not sure what the other one is,
>>>>> but is also rice-based and delicious.
>>>>>
>>>>> https://postimg.cc/yWY1HYM1
>>>>> https://postimg.cc/gn7t0NrS
>>>>>
>>>>> The second bag contains guava, quite different to the guava in the
>>>>> West... much more firm and less sweet, but very fragrant. One of my
>>>>> favourites.
>>>>>
>>>>> https://postimg.cc/p9pf4HPq
>>>>
>>>> envy, envy! They look so fresh and delicious.
>>>
>>> I love the food here in SE Asia. Good food and fresh produce is
>>> everywhere. My tastes have changed considerably in the past couple of
>>> years, I don't enjoy western food half as much as I used to,
>>> especially red meat.
>>>
>> That'll please Brice/Bruce/Brace/Broce/Brece:-)
>
> Lately I've been thinking Druce.
>

Yoose already used that one. Next in the sequence should be Fruce, right?