On 10/27/2018 10:47 PM, Sqwertz wrote:
> On Sat, 27 Oct 2018 21:41:13 -0400, jmcquown wrote:
>
>> On 10/27/2018 8:38 PM, Wayne Boatwright wrote:
>>> I usually bake pumpkin, sweet potato, and pecan. Sometimes mince.
>>>
>>> What pies are the most popular or common in your house?
>>>
>> None for me, thanks. But I hope you enjoy whatever pie you make.
>
> I'm with Jill on this. No pies for me - especially fruit-based pies
> <shiver>. I saw them making a Mississippi Mud Pie last night on
> Cook's Country, and THAT, I could do. I've also been known to make
> Boston Cream pies. But that's about it unless it's a pot pie with a
> bunch of meat, not just gravy and vegetables (such as Swanson's and
> Banquet).
>
> -sw
>
I just didn't grow up with pies, ya' know? Doesn't matter to me what
the season. I've tasted cherry pie, apple pie, pumpkin pie, pecan pie,
peach pie. Just not a fan of dessert pies.

I do like chicken pot pie. Easy to make if you use drop biscuit dough
for the "crust" (top only) for the chicken pot pie.

Jill