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tert in seattle

lid writes:
>On Sat, 27 Oct 2018 21:41:13 -0400, jmcquown wrote:
>
>> On 10/27/2018 8:38 PM, Wayne Boatwright wrote:
>>> I usually bake pumpkin, sweet potato, and pecan. Sometimes mince.
>>>
>>> What pies are the most popular or common in your house?
>>>
>> None for me, thanks. But I hope you enjoy whatever pie you make.
>
>I'm with Jill on this. No pies for me - especially fruit-based pies
><shiver>. I saw them making a Mississippi Mud Pie last night on
>Cook's Country, and THAT, I could do. I've also been known to make
>Boston Cream pies. But that's about it unless it's a pot pie with a
>bunch of meat, not just gravy and vegetables (such as Swanson's and
>Banquet).
>
>-sw

I had a pretty good quiche yesterday