On 2018-10-27 3:17 PM, Cheri wrote:
> "Dave Smith" > wrote in message

>> There is no Hispanic community to speak of around here and I don't
>> often see hearts for sale. However, there are a lot of Italians, so
>> grocery stores tend to carry lamb.
>>
>
>
> Same with the Mideastern markets around here, but our supermarkets
> usually have it year round too. I will say that I got a couple of chops
> last week that were so tough I could hardly chew through them. I had
> even marinated them for a couple of hours before pan frying, never had
> that happen before. I think those haven't been lamb for about 5 years.

I think that bad lamb is more disappointing than bad beef or pork. My
wife now does most of the shopping and tends to get most of our meat
from an Italian grocery store. It's hard to beat their prices and they
have good beef and chicken, but their lamb sucks.