On Mon, 22 Oct 2018 18:51:59 -0500, Terry Coombs >
wrote:

>On 10/22/2018 2:15 PM, Cindy Hamilton wrote:
>> On Sunday, October 21, 2018 at 8:54:09 PM UTC-4, Sqwertz wrote:
>>> Sunday night pizza hasn't been done here for a couple months.
>>>
>>> Pepperoni, salami, homemade fennel sausage, mushrooms, marinated
>>> yellow peppers, hot giardiniera, fresh garlic, black pepper,
>>> provolone, pecorino romano on a tipo 00 flour crust.
>>>
>>> https://www.flickr.com/photos/sqwert...ream/lightbox/
>>>
>>> -sw

>> The crust looks gorgeous. I'll admit it's a lot more heavily
>> decorated than I prefer, but it's a workmanlike job. Kudos.
>>
>> Cindy Hamilton
>
> * He center loaded it . I'll bet the crust was doughy in the middle .

Sqwertz is always afraid of not having enough flavour. Where someone
else would use one meat and one cheese, Sqwerz will use 3 different
meats, 3 different cheeses, pickles, jalapenos and horse radish. He's
afraid of the void.