Gary wrote:

> Cindy Hamilton wrote:
> >
> > cshenk wrote:
> > > I wouldnt look for it where you are. It's a pure local treatment
> > > and anything of the same name, won't be the same item unless Gary
> > > decides to go to the Farmers Market and Dam Neck and try it ;-)
> > > There's probably 300 items across the USA called 'seasoning meat'
> > > that may be similar and may not.
> >
> > Huh. I'll try to remember to look for it. I've never heard of
> > "seasoning meat" before, but I might simply have missed it.
>
> As Carol said though, what you find will probably be completely
> different seasoning. I should try it myself.
>
> For Carol: 30 years ago, we used to go to that Farmers Market
> every Friday. Is it still in the same place? Up on Princess Anne
> Road? Just down the road from TCC. All the roads have been
> completely changed since way back then. Damneck Road might very
> well go west to the original place? I would be turning on Dam
> Neck Road from General Boothe Blvd.

The foot of Rosemont (goes past TCC) meets with Dam Neck. Turn right
and it's on the right. The meat is from the butcher shop (only one in
there). It's also right on Dam Neck from General Boothe and about 6
miles or so to the Rosemonth intersection.

You'd follow Dam Neck until just after the Rosemont intersection then
if not the exact next right, you'd be able to see it's just past that.

Scracthing head, yes, they 'moved' Princess Anne a bit I think. I
think we had 2 and it caused confusion so they renamed the other one.