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Death of American Cheese?
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Gary
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Posts: 23,520
Death of American Cheese?
Pamela wrote:
>
> I once brought some soft cheese back from Paris and it stank the fridge out
> so much I had to put it in the garage which it also stank out. When I ate
> it, it was surprisingly mild.
Sounds like a true case of TIAD to me.
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