On Sun, 30 Sep 2018 16:42:07 -0700 (PDT), "
> wrote:

>On Sunday, September 30, 2018 at 5:39:24 PM UTC-5, Dave Smith wrote:
>>
>> I am not
>> likely to eat Swiss chard again.
>>
>Can you give ma sorta, kinda description of its' flavor? I've seen people
>on TV cook it but have never eaten it myself.

Isn't it the same thing as beet greens?