I warmed up a small bowlful and it's delish!

Not hard to make. Just get a bunch of mushrooms and a bunch of spinach and a big deep skillet! I clean and slice the mushrooms, then finely dice a med.. onion + black pepper and garlic and cook some in EVOO, and as the mushrooms cook down start adding the spinach. It too will cook down. Make sure you add enough EVOO and black pepper to everything as you add more mushrooms and the spinach to cook.

I usually eat it on the broccoli or green beans I make for myself, but it's great all by itself too!

John Kuthe...