On Thursday, September 27, 2018 at 12:49:48 PM UTC-5, Ed Pawlowski wrote:
>
> Weight is more accurate than volume in recipes. Sifting is always a good
> thing too. KitchenAid now has a mixer attachment that does both. Of
> course you can dump in by the cup.
>
> https://tinyurl.com/KAscale
>
Cool looking gizmo and would stop those flour clouds.
>
> MSEP is $169 but should be about $100 in the store.
>
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