Thread: Lumpy mashed potatoes
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jmcquown[_2_] jmcquown[_2_] is offline
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Default Lumpy mashed potatoes
On 9/25/2018 3:37 PM, wrote:
> On Tuesday, September 25, 2018 at 2:26:05 PM UTC-5, Sheldon wrote:
>>
>> I prefer to mash boiled potatoes on my plate
>> with a fork so I can control the lumpiness. I find that the lumps add
>> a more potatoey flavor as they're not diluted by the additions.
>>
> I like my potatoes 'diluted' with butter and milk and of course a bit of
> salt.
>
> :-))
>
Yeah, otherwise they're just smashed potatoes, not mashed potatoes.

Jill
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