Sheldon wrote:

> On Sun, 19 Aug 2018 00:17:43 -0500, Sqwertz >
> wrote:
>
> >On Sat, 18 Aug 2018 21:06:06 -0400, jmcquown wrote:
> >
> >> On 8/18/2018 7:34 PM, Sqwertz wrote:
> >>> On Sat, 18 Aug 2018 18:55:43 -0400, Ed Pawlowski wrote:
> >>>
> >>>> On 8/18/2018 5:06 PM, Sqwertz wrote:
> >>>>>
> >>>>> ObRealFood: First try at shaping the pizza dough failed. Gotta
> >>>>> re-ball it and let it rest for another 45 minutes. Kitchen sink is
> >>>>> still clogged. Liquid Plumber "Guaranteed To Work!", my ass!
> >>>>
> >>>> Depends on where the clog really is. Plunger or snake usually is better.
> >>>
> >>> Did the plunger, disassembled the pipes underneath the sink, no clog
> >>> there. Don't have a snake (well, not one for clearing pipes).
> >>>
> >>> As the ground gets hot here in the summer, grease tends to melt and
> >>> pool in the pipes. Then hardens when it cools a little. Usually a
> >>> few gallons of hot water (200F+) works but only if you can get
> >>> partial drain. This is stopped shut - no drainage at all.
> >>>
> >>> -sw
> >>>
> >> It sounds like you've been pouring grease down the kitchen sink. Why?
> >
> >I don't pure grease down the sink. Who in the **** does that?
> >
> >Oils build up in pipes just from the films left on dishes and pans
> >and from grinding up oily foods in the garbage disposal (like
> >olives). I'm careful about what I put down drains. I'm not a
> >****ing idiot.
> >
> >-sw
>
> That's very debatable.


Sounds like Steve is konfusing his kitchen sink with his bee - day...

--
Best
Greg