On 7/15/2018 4:52 PM, cshenk wrote:
> jmcquown wrote:
>
>> If you wear rings, do you wear them when you are cooking?
>>
>> I often see cooking shows where people are wearing rings while
>> kneading dough or tossing things like potatoes or other vegetables
>> with oil before putting them on a baking sheet. I have to wonder,
>> doesn't that muck them up? I always take my jewelry off before I
>> cook. I also frequently wash my hands so hey, I don't want to
>> accidentally wash a ring down the drain. Don't set them on the
>> window sill above the sink!
>>
>> What say you?
>>
>> Jill
>
> I don't think about my wedding ring (only one I wear). It's a plain
> gold band that doesn't snag stockings and such.
>
Doesn't snag stockings? I can't remember the last time I wore them!

Try a bezel set stone. I wear a ring with a bezel set champagne diamond
in the center with bezel set diamond chips on either side. No prongs,
nothing to snag on anything. But I do take it off when I'm cooking. I
have to use a small brush to clean the underside settings on that ring
so the stones shine.

Jill