Terry Coombs wrote:
....
> Â* You are wrong on every single point you mentioned ...

i've cooked dry beans thousands of times and they
come out fine. i suspect the cook doesn't know what
he's doing if they come out poorly that often that
they can be called a crapshoot.

i've never have canned beans that were better than
fresh cooked from dry, but that is because i dislike
additives and off tastes that comes from many
containers. beans put up in glass jars at least do
not have as many off tastes but they still often have
added salt and other preservatives i don't like.


songbird