Thread: May 5th
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jmcquown[_2_] jmcquown[_2_] is offline
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Default May 5th

On 5/7/2018 12:22 PM, Cheri wrote:
> > wrote in message
> ...
>> On Mon, 7 May 2018 13:39:56 +0100, "Ophelia" >
>> wrote:
>>
>>>
>>>
>>> "Ophelia"* wrote in message ...
>>>
>>>
>>>
>>> "dsi1"* wrote in message
>>> ...
>>>
>>> On Sunday, May 6, 2018 at 3:05:16 AM UTC-10, Ophelia wrote:
>>>>
>>>> Wow!* I just made a bunch of corned beef hash for the freezer!!!!!!!!!!
>>>> )))
>>>>
>>>> I'll show D what you made and see if he likes it* Thanks
>>>
>>> Canned corned beef is quite different from beef you cook for yourself. I
>>> really like the canned stuff because it's convenient and easy to
>>> make. If
>>> you try to make one, make sure to get Palm corned beef. Canned corned
>>> beef
>>> varies greatly in quality and Palm is the best. It's the favorite of
>>> Samoans
>>> and thousands of Samoans can't be wrong. Well, I suppose they could
>>> be wrong
>>> but I sure as heck ain't going to be the one to tell them that.
>>>
>>> https://www.youtube.com/watch?v=Y5ytuP04nE0
>>>
>>> ===
>>>
>>> Yes, we know canned corned beef* That is what I use for corned beef
>>> hash)* Can't say I've ever hears of 'Palm' though.
>>>
>>> I don't like corned beef anyway, but D loves it and that is why I
>>> make the
>>> hash)
>>>
>>> BTW he says that fried corned beef sounds really good, but he would
>>> prefer
>>> on it's own in a toasted sandwich, so thank you)
>>>
>>> Guess what I will be making sometime next week)
>>>
>>> ==
>>>
>>> Oops I missed out the cheese* He loves the cheese part)

>>
>> I've no idea how corned beef with cheese would taste... the best
>> Jewish delis in NY serve great corned beef but never any cheese.

>
>
> You have never heard of Swiss cheese on corned beef and rye for instance?
>
> Cheri


Corned beef & swiss is a great combo!

Jill