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Dave Smith[_1_]

On 2018-04-20 5:41 PM, wrote:
> On Fri, 20 Apr 2018 17:36:44 -0400, Dave Smith

>>>> I add frozen blueberries to the dry ingredients and then
>>>> stir in the wet ingredients and bake immediately so the blue juice
>>>> doesn't run into the muffin.
>>
>> I use frozen blueberries for a couple reasons. We almost always have
>> them on hand, and they are a lot cheaper than fresh. I see no point in
>> paying the premium price for fresh and then cooking them.
>
> It's very silly to cook fruit out of season.

No. It is silly to cook fruit in season. Fresh picked fruit it too good
to waste by cooking it. Frozen blueberries are not as good as fresh,
but are just as goof in muffins as fresh berries would have been.