> wrote in message
news
> On Fri, 2 Mar 2018 20:42:56 -0800, "Julie Bove"
> > wrote:
>>
>>What is your favorite grater and why?
>
> If grating a bunch of carrots I pass them through my meat grinder, can
> do a pound in under two minutes, and for carrots clean up is a breeze,
> just a quick rinse.... I use the meat grinder for mincing most firm
> veggies.... does especially well for mincing celery. The grinder does
> a far better job than a food processor as everything passes the blade
> but once so the entire batch is homogenously minced.
> For grating one or two carrots I use my Acme safety grater... no
> skinned knuckles.
> Mine is ancient and all stainless steel.
> https://www.amazon.com/Better-Housew...70_&dpSrc=srch

My mom had one. I didn't think to take it when she was getting rid of stuff
to move. She only ever used it for cranberries to make cranberry bread. That
did make quite the mess though. Don't think I could warrant the space or
expensive for one of those. Thanks!