On Friday, March 2, 2018 at 2:27:44 AM UTC-10, Gary wrote:
>
> Sounds to me like a waste of energy done by retired people with
> no life that don't mind waiting days for their meal to cook. Good
> grief. Next thing you know, we'll be riding home in self-driving
> cars after drinking heavily at the annual company party.

As a matter of fact, alcoholism will be trending. The main barrier to getting soused will be removed. DUIs and designated drivers will no longer exist.. Get ready for it.

What sous vide means is that you'll be able to get a steak grilled to perfection at a restaurant faster than you can say "Jack Daniels." It means you can cook things not possible using conventional methods. It's merely a tool for the cook. Use it or ignore it. It's here to stay.