On Sun, 28 Jan 2018 14:59:52 -0800 (PST), "
> wrote:

>On Sunday, January 28, 2018 at 3:40:44 PM UTC-6, U.S. Janet B. wrote:
>>
>> I'm kinda bored and am thinking I might try something different in my
>> egg salad. I've made my honey rye flake bread today and egg salad
>> sandwiches is on the menu. What goes into your egg salad?
>> Janet US
>>
>>
>Chopped eggs of course, salt, mayo, and if I do a dozen of eggs they
>get an 8 ounce block of softened cream cheese. Half a dozen eggs
>get one of those 3 ounce blocks but if I don't have one of the small
>blocks on hand then I'll just halve the 8 ounce package. It's import-
>ant the cream cheese is s-o-f-t.
>
That's the one ingredient that I don't have in the house. I'll keep
that in mind for next time. Thanks
Janet US