On Saturday, January 20, 2018 at 3:06:42 AM UTC-6, Julie Bove wrote:
> "Doris Night" > wrote in message
> ...
>
> > And if you need caster sugar, just process some regular sugar in a blender
> > for a few minutes.
>
> Is caster sugar the same as powdered? Because that's what you get when you
> do that.
>
>
No, it's regular sugar that has been processed until super fine. As
suggested, put your regular sugar in a blender or food processor and
whirl until very, very fine.