> JJinWA1 writes:
>
wrote:
>> Kate Connally wrote:
>>
>> > See that's what I don't like. I don't want the sauce
>> > to soak into my pasta. I want the pasta to taste like
>> > pasta, not sauce, and the sauce to be a separate taste.
>> > I like the two to be separate things eaten together at
>> > the same time to get a more complex flavor combination.
>
>> And texture. I agree with you, Kate.
>
>And I'm the opposite -- I like the taste of the sauce to seep
>into the pasta. Thank goodness we're not all alike. :-)
>
>I think it's a matter of what you're used to, not lazyness or
>nationality, as the previous poster asserted...

That's true... the paupers are used to the sauce mixed in... kinda like no
matter what wonderful viands they're offered in their new luxurious abode once
stray mutts still prefer to gain their sustanence by rifling through the
garbage... I mean like dogs prefer their pasta sauced too, and what would they
know from how to blend in the sauce themselves... so one must conclude that
those who prefer their pasta already sauced must be of questionable lineage and
untrained.

Ahahahahahahahahaha. . . .




---= BOYCOTT FRANCE (belgium) GERMANY--SPAIN =---
---= Move UNITED NATIONS To Paris =---
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"Life would be devoid of all meaning were it without tribulation."
Sheldon
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