On 1/7/2018 10:46 PM, dsi1 wrote:
> On Sunday, January 7, 2018 at 7:02:40 PM UTC-10, Casa estilo antiguo wrote:
>>
>>
>> Curry is one of those acquired tastes.
>>
>> I think your gardener has taste!
>>
>> ;-)
>
> Hawaiian curry stew has been popular over here since I was a kid. Over the last 50 years or so, other kinds of curry has gotten popular. Since the 70's Japanese, East Indian, Vietnamese, and Thai, curries have found their place in our local cuisine. My son used to go out with his friends to a Japanese curry house restaurant to eat. It used to be a thing that kids do. It's a heck of a place for curry.
>


One of the things we enjoy is curry oxtail stew. The extra depth of
flavor really makes the oxtails and pearl onions sing!

It's still very beefy, but more finished as a flavor to my tastes. And
the gelatin from those oxtails - wow.

Are oxtails big on your rock?