On 12/20/2017 11:17 AM, l not -l wrote:
>
> We've had a streak of unseasonably warm weather that is about to
> break and turn unseasonably cold; which will make it a good time
> to make gumbo and/or red beans. Time to get some andouille out
> of the freezer to thaw. Come to think of it, anytime is a good
> time for gumbo and/or red beans. 8-)
>
It's unseasonably (maybe) warm here, too. This thread and your comments
actually made me have a dream last night about red beans with andouille.
Did I say dream? More like a mild nightmare. I dreamt I went to the
supermarket looking for andouille sausage. The guy at the meat counter
kept trying to sell me bratwurst or Italian sausage. No, I'm looking
for andouille. He pointed - it's right over there! Except it wasn't.
I could hear him laughing. Thankfully I woke up. And thankfully, I
know if I go to the supermarket I can find andouille sausage for those
red beans!

Jill