> wrote in message
...
> On Sunday, December 17, 2017 at 8:53:54 PM UTC-6, Sheldon wrote:
>>
>> On Sun, 17 Dec 2017 18:40:14 -0800 (PST), "
>> > wrote:
>>
>> >
>> >Can someone recommend a spicy, NOT hot, sausage to try. Am I
>> >correct in assuming andouille is hot but chorizo is not? I'm
>> >looking for something quite spicy. Something if I do potatoes
>> >and onions or want to add it a dish I might want to make.
>> >
>> >Help, please.
>>
>> Make your own, easy peasy.
>>
> No.

You're being contrary. Just make your own.