On Friday, December 15, 2017 at 7:40:11 PM UTC-5, dsi1 wrote:

> I like Wendy's chili. They have packets of cumin/garlic sauce to spice it up a bit. Awesome!


I add a few packets of that stuff to the mix as well. I think their chile would be better without the big dark red kidney beans, which to me seem under-cooked some of the time. But beans are so easy to make I usually do my own. I only go with Wendy's when I'm in no mood for a bunch of kitchen work. And for me cooking is work. I do not cook with love, I cook with mathematics. But it comes out lovely anyway, sometimes.

TJ