On 10/17/2017 11:52 AM, U.S. Janet B. wrote:
> It isn't called 'grainy mustard'. It is right there on the shelf with
> the rest of the mustard, but instead of being all smooth, it is
> grainy, i.e., some of the mustard seeds are not fully ground up.
> Therefore, it is a grainy mustard.
> Janet US
>
IOW, it's not French's brand mustard sold in a bright yellow squeeze
bottle.

Jill