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In article >,
(Shahab) wrote:

> Hi All
>
> I was wondering what are the practical ways of preventing a gas hob
> surface getting dirty. I did try covering it up with tin foil paper
> but cleaning that does become a bit of a hassle as the tin foil paper
> got stuck to the hob surface and I had to scrub it clean. Is there any
> other special paper that can be used to cover the hob surface? Are
> there any other practical ways to cover the hob surface? Are there any
> glass surfaces that can be used as a hob cover / cooking surface to
> avoid the hob surface getting dirty?
>
> Many thanks for any suggestions
>
Short of turning off the gas to your hob and shrink-wrapping it with
plastic, I can't think of a way to do it. Accept the fact that cooking
involves getting things dirty and cleaning up after yourself.

Cindy, channeling her home-economics teacher grandmother

--
C.J. Fuller

Delete the obvious to email me