On 2017-04-30 11:59 AM, U.S. Janet B. wrote:
> On Sun, 30 Apr 2017 08:51:05 -0400, Gary > wrote:
>
>> On 4/29/2017 5:05 PM, jmcquown wrote:
>>> Lasagna. Made with nice mozzarella and ricotta cheese. Of course it
>>> will be dinner for more than just tonight. That's why I have a freezer.
>>>
>>> And sure, gotta double the carbs! Garlic bread to go with it! Nice
>>> thick "Texas" toast. Buttered and sprinkled with Mrs. Dash Garlic &
>>> Herb seasoning blend and a little salt. Toasted under the broiler.
>>>
>>> What's on your plate this evening?
>>>
>>> Jill
>>
>> I *wish* my plate held 2 servings of YOUR lasagna dinner. ;-D
>>
>> I had a couple of Johnsonville cheese/sausage dogs. Good but nothing to
>> brag about. I remember Eckrich cheese/sausage dogs being better. Haven't
>> seen them around lately though.
>>
>> BTW, I do LOVE the Johnsonville commercial where the guy is talking to
>> the wild animals. heheh good one!
>>
>>
> I can't imagine why you would think something called a 'cheese sausage
> dog' would taste good.

What a sec. You were upset that I shunned the idea of ready made fondue.