On 4/29/2017 5:05 PM, jmcquown wrote:
> Lasagna. Made with nice mozzarella and ricotta cheese. Of course it
> will be dinner for more than just tonight. That's why I have a freezer.
>
> And sure, gotta double the carbs! Garlic bread to go with it! Nice
> thick "Texas" toast. Buttered and sprinkled with Mrs. Dash Garlic &
> Herb seasoning blend and a little salt. Toasted under the broiler.
>
> What's on your plate this evening?
>
> Jill

I *wish* my plate held 2 servings of YOUR lasagna dinner. ;-D

I had a couple of Johnsonville cheese/sausage dogs. Good but nothing to
brag about. I remember Eckrich cheese/sausage dogs being better. Haven't
seen them around lately though.

BTW, I do LOVE the Johnsonville commercial where the guy is talking to
the wild animals. heheh good one!