On 2017-04-29 5:05 PM, jmcquown wrote:
> Lasagna. Made with nice mozzarella and ricotta cheese. Of course it
> will be dinner for more than just tonight. That's why I have a freezer.
>
> And sure, gotta double the carbs! Garlic bread to go with it! Nice
> thick "Texas" toast. Buttered and sprinkled with Mrs. Dash Garlic &
> Herb seasoning blend and a little salt. Toasted under the broiler.
>
> What's on your plate this evening?
>

Hamburgers, raw baby carrots, spicy olives, dill pickles sliced tomato
and onion, and a beer.