On 4/14/2017 12:53 PM, U.S. Janet B. wrote:
>
> I imagine that you have all done this before me, but if not . . .
>
> go to NYTimes.com and consider signing up for daily delivery of their
> recipes. It is free and the recipes are not frou-frou. The sign up
> is located somewhere on their page one.
>
> I considered posting their "Pan-Fried Trout With Rosemary, Lemon and
> Capers for sf but decided not to tweak tails today
>
LOL Is it breaded? Coated in flour?

> End of Public Service Announcement
>
> Janet US
>
I might just sign up for that, thanks for the recommendation.

Jill